Memsahib's Experience Menu
PESCATARIAN
£65 without drinks / £95 with drinks
APPETISER
Celebrating Bangladeshi cuisine & nose-to-tail
Muri Ghonto - ChalkStream trout head and moong lentils broth
Refreshingly light cucumber teapot with hints of mint and basil. Enjoy for two
Refreshingly light cucumber teapot with hints of mint and basil. Enjoy for two
SMALL BITE
Street food special - King prawns and fish finger chaat
SECOND COURSE
Scottish scallop chotpoti, garden peas, chilli papad crumbs
Perfectly paired house crafted Memsahib’s masala Gin.
Perfectly paired house crafted Memsahib’s masala Gin.
THIRD COURSE
Sea bass parcel with spinach lime and baby potato
Aged in a bottle - made with house crafted chilli rum, served on orange smoked ice.
Aged in a bottle - made with house crafted chilli rum, served on orange smoked ice.
INTERVAL
Turmeric matcha sorbet, chilli mango chutney, puffed rice
FOURTH COURSE
Cod and salmon trimming kofta, coconut korma, lumpfish caviar with pilaf, salad, and bread
Myth of Moto nui Sauvignon blanc - Chile
Myth of Moto nui Sauvignon blanc - Chile
FINAL COURSE
Poached pears and Bramleys apple kheer, pistachio kulfi
Masala chai martini teapot
(For any allergies or dietary requirements, please inform a member of staff)
Masala chai martini teapot
(For any allergies or dietary requirements, please inform a member of staff)


