Memsahib's Experience Menu
£65 without drinks / £95 with drinks
APPETISER
Celebrating Bangladeshi cuisine & nose-to-tail
Muri Ghonto - ChalkStream trout head and moong lentils broth
Refreshingly light cucumber teapot with hints of mint and basil. Enjoy for two
Refreshingly light cucumber teapot with hints of mint and basil. Enjoy for two
SMALL BITE
British- Indian Cuisine - vegetable samosa & hash brown chaat
SECOND COURSE
Scottish scallop chotpoti, chilli papad crumbs, spring roll
Perfectly paired house crafted Memsahib’s masala Gin
Perfectly paired house crafted Memsahib’s masala Gin
THIRD COURSE
Wild venison sheikh kebab, chocolate chicken liver, peri peri salad
Aged in a bottle - made with house crafted chilli rum, served on orange smoked ice.
Aged in a bottle - made with house crafted chilli rum, served on orange smoked ice.
INTERVAL
Turmeric matcha sorbet, chilli mango chutney, puffed rice
FOURTH COURSE
Railway lamb curry served with pilau, salad and bread
Listening Station Shiraz, Australia
Listening Station Shiraz, Australia
FINAL COURSE
Poached pears and Bramleys apple kheer, pistachio kulfi
Masala chai martini teapot
(For any allergies or dietary requirements, please inform a member of staff)
Masala chai martini teapot
(For any allergies or dietary requirements, please inform a member of staff)


